Low-Fat Recipes: Mushroom Lentil Barley Stew

3.99 / 5 Stars | 170 Reviews by diggergirl “This crock pot recipe is easy to assemble and needs no attention while it cooks. The flavors blend nicely to give it a wholesome earthy flavor that is unbelievably vegetarian. Serve with garlic bread.” View...

Healthy Appetizers: Herbed Eggplant Slices

3.58 / 5 Stars | 21 Reviews by NIBLETS “Eggplant slices are twice baked for this delicious offering. First with lots of salt and pepper until they are tender and golden, and then with a sprinkling of herbs, just before they ‘re slipped under the broiler...

Healthy Side Dishes: Chinese Peppered Green Beans

4.16 / 5 Stars | 18 Reviews by HEIDI WRIGHTSMAN “Bright, crisp and spicy with crushed green peppercorns, fresh red chile pepper and garlic, these green beans will add lots of flavor and color to your meal. If you can’t find Chinese yardlong or...

Healthy Salads: Caribbean Crabmeat Salad

4.04 / 5 Stars | 38 Reviews by LEIANE “Tender rotini pasta is tossed with imitation crabmeat, red pepper strips, chunks of mango, minced jalapeno and fresh cilantro and drizzled with a tangy lime vinaigrette.” View Complete Recipe Details and...